Cooking in Electric Kettle: 5 Quick & Yummy Recipes

Cooking delicious meals doesn’t have to be a daunting task, especially for bachelors living a busy lifestyle. If you own an electric kettle, you’re in luck! Beyond its primary function of boiling water, an electric kettle can be a versatile tool for cooking quick and easy meals. In this blog, we will share the precautions for cooking in electric kettle and five mouth watering recipes that you can prepare in an electric kettle.

Precautions for Cooking in an Electric Kettle

Before we dive in there are a few precautions that you must note before starting cooking in an electric kettle. An electric kettle is a small kitchen appliance which many bachelor use to cook different types of delicious recipes. However, there are many out there who find cooking in an electric kettle impossible. If you are one of those people then here are a few tips to help you improve your cooking using an electric kettle.

Avoid Overfilling the Kettle:
To prevent spills and reduce the chances of liquids coming into contact with the base, avoid overfilling the kettle. Follow the manufacturer’s guidelines and only fill the kettle with the recommended amount of liquid.

Stir Constantly and Monitor the Cooking Process:
When cooking liquids like milk or syrup in an electric kettle, it’s crucial to stir them constantly. Stirring helps distribute heat evenly and prevents scorching. Additionally, keep a close eye on the cooking process to ensure that the liquid does not reach a boiling point that could lead to spills or burning.

Utilize a Double Boiler or Heatproof Container:
If you frequently cook liquids like milk or syrup in your electric kettle, consider using a double boiler or a heatproof container. This method involves placing the liquid in a separate container, which is then placed inside the kettle. This provides an additional layer of protection and helps regulate the temperature more effectively.

Alright then. Let’s dive in!

Recipe 1: Creamy Pasta Delight

Ingredients:
1 cup pasta of your choice
1 ½ cups water
½ cup milk
½ cup grated cheese
¼ cup chopped vegetables (bell peppers, mushrooms, etc.)
Salt and pepper to taste

Instructions:

  • Add water to the electric kettle and bring it to a boil.
  • Once boiled, add the pasta, chopped vegetables, and a pinch of salt.
  • Let it cook for about 8-10 minutes until the pasta is al dente.
  • Drain the water and return the pasta and vegetables to the kettle.
  • Pour in milk and add grated cheese.
  • Stir until the cheese melts and forms a creamy sauce.
  • Season with salt and pepper to taste.
  • Serve hot and enjoy your creamy pasta delight!

Recipe 2: Fluffy Omelette in a Mug

Ingredients:

2 eggs
2 tablespoons milk
¼ cup chopped vegetables (onions, bell peppers, spinach, etc.)
Salt and pepper to taste

Instructions:

  • Crack the eggs into the electric kettle and beat them well.
  • Add milk, chopped vegetables, salt, and pepper.
  • Mix everything together until well combined.
  • Place the lid on the kettle and switch it on.
  • Allow the omelette to cook for approximately 5-7 minutes until it’s fluffy and cooked through.
  • Carefully remove the omelette from the kettle and transfer it to a plate.
  • Serve hot with toast or bread for a hearty breakfast or a quick meal.

Recipe 3: Steamed Vegetables with Seasoning

Ingredients:

Assorted vegetables (carrots, broccoli, cauliflower, etc.)
Salt and pepper to taste
Seasonings (such as garlic powder, onion powder, or mixed herbs)

Instructions:

  • Wash and chop the vegetables into bite-sized pieces.
  • Add water to the electric kettle and bring it to a boil.
  • Place the vegetables in a steamer basket or a heatproof container.
  • Season the vegetables with salt, pepper, and your choice of seasonings.
  • Once the water is boiled, carefully place the steamer basket or container into the kettle.
  • Cover the kettle with its lid and steam the vegetables for about 5-7 minutes, or until they are tender.
  • Remove the steamed vegetables from the kettle and serve as a healthy side dish or add them to your favourite recipes.

Recipe 4: Hot and Spicy Instant Noodles

Ingredients:

1 packet of instant noodles
2 cups water
Flavouring sachet from the noodle packet
Optional toppings: boiled egg, chopped spring onions, sliced chicken or tofu

Instructions:

Add water to the electric kettle and bring it to a boil.
Break the instant noodles into smaller pieces and place them in a heatproof bowl.
Pour the boiling water over the noodles and add the flavouring sachet.
Cover the bowl with a lid or plate and let it sit for about 3-4 minutes until the noodles are
soft.
Stir well to combine the noodles and the seasoning.
Add optional toppings for extra flavour and texture.
Enjoy your quick and satisfying hot and spicy instant noodles!

Recipe 5: Warm and Soothing Herbal Tea

Ingredients:

Your choice of herbal tea bag (chamomile, peppermint, green tea, etc.)
2 cups water
Honey or lemon (optional)

Instructions:

  • Fill the electric kettle with water and bring it to a boil.
  • Place the herbal tea bag in a cup.
  • Pour the boiling water over the tea bag and let it steep for the recommended time.
  • Remove the tea bag and add honey or lemon if desired.
  • Stir well and enjoy your warm and soothing herbal tea.

Cooking in an electric kettle is an art that practice makes perfect. With just a few simple ingredients, bachelors can create delicious and satisfying meals in no time. From creamy pasta and fluffy omelettes to steamed vegetables and hot and spicy noodles, these recipes are easy to make and packed with flavours. So, the next time you’re in the mood for a quick and hassle-free cooking experience, don’t hesitate to experiment with your electric kettle. Happy cooking!

If you are looking to buy an electric kettle then head over to our electric kettles category and check the range of electric kettles available on zunpulse.

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